Dear guests,
The new precautionary measures, established at national level for the Easter holidays, do not allow us to host you. We will update you as soon as possible regarding the new opening date, looking forward to welcoming you soon.
Opening April 1st, 2021
Dear Customers,
Spring is bringing a breath of freshness to 2021. The Portolano will reopen its doors and welcomes you for peaceful and convivial moments. We think that our dishes and the wines from our cellar are just the thing after a hard and long winter. We are ready to devote all our best energy to providing you with superb culinary experiences.
Sardinia has been promoted as a “white zone”, on the basis of our National Pandemic Rules. This gives us the opportunity to host you for lunch and for dinner. You will appreciate the magnificent colors of the sunset on Tavolara, and the peaceful sound of the sea will delight your nights.
Opening date is Thursday 1 April and we will be open until Monday 5 April (the entire Easter break). During the remaining time in April, we will be open Thursdays to Sundays.
Lunch 12am – 2.30pm
Dinner 7pm – 10.30pm
We look forward to welcoming you at the Portolano in Port San Paolo and to spoil you with our 2021 specialties.
